commercial vegetable dehydrator spin dryer stuffing squeezer electric vegetable centrifugal dewatering machine

direction for use:
1. before use, open the slage bag and put into the stainless steel dewatering tank
2. put the raw material(except soybean milk)
3. cover the funnel lid
4. turn on the motor switch and start to use the product is more powerful and powerful, the motor power is 180 watts, the large capacity is dry drum, and it can be smashed 8 kg each time.
double stainless steel barrel, corrosion resistant and strong pressure
with vegetable squeezing net, easy to operate, not letting go of every detail the steamed bun machine is suitable for hospital, l,restaurants, school canteen, factory , kindergartens, quick-frozen dumplings manufacturers and so on..syi