YAZAOO Tumbler 40oz Insulated Stainless Creative Kiwifruit Slices Splashing Water Pattern Steel Water Bottles

[Material description] Food grade 304 stainless steel + food grade PP + food grade silicone [Size description] Capacity 40oz 10.8 (height) x3.85 (diameter) inches/27.5 (height) x9.8 (diameter) cm (excluding handles); Capacity 30 oz 9.9 (height) x3.5 (diameter) inches/25.2 (height) x9 (diameter) cm (excluding handles); [Packing description] Carton packing [FBA packaging description] [Product reminder] The product is received without the handle installed and customers need to install it by themselves with their own screwdriver. [Product description] High-quality stainless steel double-layer vacuum structure the outer body of the cup is made of stainless steel which can be fully disassembled and washed does not contain BPA and creates a heat preservation effect. The inner liner of food grade stainless steel has an insulation layer on the outer wall of the inner liner and a vacuum temperature lock layer to enhance the cold and heat preservation effect. The side handle is ergonomically designed and comfortable to handle. One-handed operation is convenient and simple. The lid has two drinking methods. You can use a straw to drink. The silicone plug on the lid prevents the straw from falling and sliding. The top of the lid can be rotated to expose the drinking port for direct drinking. Dust-proof cover not easy to get dirty. It can be fully disassembled for cleaning not easy to hide dirt. The lid thread corresponds to left/right screw in and the drinking port can be changed. The cup type is suitable for both left and right hands. [Warm reminder] When using a straw to drink water please keep the water temperature below 60°C. Do not point the nozzle at the human body when switching to avoid burns. [How to use] 1. Minors should use it under the guidance of adults or after being informed. 2. Before use clean the inside and outside of the cup with neutral detergent in warm water 3. In order to achieve the best heat and cold preservation effect of the cu