Women's Work: How Culinary Cultures Shaped Modern Spain

Women's Work: How Culinary Cultures Shaped Modern Spain By Rebecca Ingram Published by Vanderbilt University Press Publication Date: 2022-09-15 Subject: Spain, Cooking History, Cooking History, Literary Criticism European Spanish & Portuguese, Literary Criticism European - Spanish & Portuguese, Social Science Customs & Traditions, Social Science Women'S Studies, Social Science Customs & Traditions, Social Science Women'S Studies, Cookery Food & Drink Etc, Cookery Food &Amp; Drink Etc, European History, Food & Society, Food &Amp; Society, Gender Studies: Women, Literary Companions, Book Reviews & Guides, Literary Companions, Book Reviews &Amp; Guides, Cookery Food And Drink Food Writing, Cultural Studies: Food And Society, Gender Studies: Women And Girls, Literary Companions, Book Reviews And Guides, Cooking History, Cooking, History, Social Science Women'S Studies, Social Science, Women'S Studies, Literary Criticism European Spanish & Portuguese, Literary Criticism, European, Spanish & Portuguese, Food & Society, Gender Studies: Women, European History, Cookery Food & Drink Etc, Cookery, Food & Drink Etc, Literary Companions, Book Reviews & Guides, Spain, Cultural Studies: Food And Society, Gender Studies: Women And Girls, Cookery Food And Drink Food Writing, Food And Drink, Food Writing, Literary Companions, Book Reviews And Guides Subject Keywords: Emilia Pardo Bazán; Carmen de Burgos; Gregorio Marañón; Nicolasa Pradera; Institut de Cultura i Biblioteca Popular de la Dona; foodwork; Spanish cuisine; Spanish gastronomy; first-wave feminism; feminist food studies; modernization; Spain; Spanish foodways; culinary cultures; Food Studies; Food Cultural Studies; women's work; modern Spain; Regenerationism; citizenship; civic virtue; cookbooks; recetarios; culinary discourse; food and social class Genre: Cooking, History, Social Science, Women'S Studies, Literary Criticism, European, Spanish & Portuguese, Food & Society, Gender Studies: Women, European History, Cookery, Food & Drink Etc, Literary Companions, Book Reviews & Guides, Spain, Cultural Studies: Food And Society, Gender Studies: Women And Girls, European History, Cookery, Food And Drink, Food Writing, Literary Companions, Book Reviews And Guides, Spain Target Audience: Professional and scholarly