Tu5Q Bionic Farm Organic Mung Bean Flour | Tepung Kacang Hijau Organik 250G Zhn3
Description
Kode :TQ41
Bionic Farm Organic Mung Bean Flour | Tepung Kacang Hijau Organik 250g
netto 250g
Kemasan vakum pack
Tepung Organik Bionic Farm di hasilkan dari kebun Bionic yang ditanam secara organik, tidak tercemar oleh bahan kimia berbahaya seperti pestisida, logam berat dan pupuk kimia sintetis; diolah secara higienis dan memenuhi standar industri makanan.
Penuh gizi sehingga cocok untuk konsumsi bayi & balita sebagai Makanan Pendamping ASI (MPASI ).
GLUTEN FREE | NO PRESERVATIVES | NO COLORING
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Our organic mung bean flour is made wholly from organic mung beans and no other added ingredients. It is an excellent gluten free alternative for a replacement to traditional wheat flours. As it is gluten free, it is an outstanding flour for those who have a gluten intolerance, celiac disease or for those who are simply following gluten free diet.
The mung beans are hygienically rinsed, roasted and grind into nutty, aromatic fine powder.
The flour flavor is delicate and ideal material for bread, pastry, cookies, cakes, pasta, noodles, porridge and as thickener for liquid dishes and gravies. The flour is also suitable for baby above 6 months and toddlers.
Health benefits:
Lower cholesterol level
Control blood sugar level
Improve digestion
#tepungkacangalmond #tepungberasorganik #tepungpancake #tepunggulahalus #tepungtakoyakimurah #tepung #takoyaki #takoyakihalal
Bionic Farm Organic Mung Bean Flour | Tepung Kacang Hijau Organik 250g
netto 250g
Kemasan vakum pack
Tepung Organik Bionic Farm di hasilkan dari kebun Bionic yang ditanam secara organik, tidak tercemar oleh bahan kimia berbahaya seperti pestisida, logam berat dan pupuk kimia sintetis; diolah secara higienis dan memenuhi standar industri makanan.
Penuh gizi sehingga cocok untuk konsumsi bayi & balita sebagai Makanan Pendamping ASI (MPASI ).
GLUTEN FREE | NO PRESERVATIVES | NO COLORING
---
Our organic mung bean flour is made wholly from organic mung beans and no other added ingredients. It is an excellent gluten free alternative for a replacement to traditional wheat flours. As it is gluten free, it is an outstanding flour for those who have a gluten intolerance, celiac disease or for those who are simply following gluten free diet.
The mung beans are hygienically rinsed, roasted and grind into nutty, aromatic fine powder.
The flour flavor is delicate and ideal material for bread, pastry, cookies, cakes, pasta, noodles, porridge and as thickener for liquid dishes and gravies. The flour is also suitable for baby above 6 months and toddlers.
Health benefits:
Lower cholesterol level
Control blood sugar level
Improve digestion
#tepungkacangalmond #tepungberasorganik #tepungpancake #tepunggulahalus #tepungtakoyakimurah #tepung #takoyaki #takoyakihalal
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