The New Pastry Cook : Modern Methods for Making Your Own Classic and Contemporary Pastries [first edition]

The New Pastry Cook : Modern Methods for Making Your Own Classic and Contemporary Pastries [first edition]
sku: COM9780688061685USED
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$25.24
Shipping from: Canada
   Description
Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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