Former Top Chef contestant and owner of the Good Stuff Eatery in Washington, D.C., presents recipes for classic fare and fan favorites including burgers, shakes, desserts and Good Stuff Sauce and Curry Mayo. Original.Title: The Good Stuff CookbookAuthor: Mendelsohn, Spike/ Mendelsohn, Micheline (CON)/ Shymanski, Joe (PHT)Publisher: John Wiley & Sons IncPublication Date: 2010/05/24Number of Pages: 256Binding Type: PAPERBACKLibrary of Congress: 2009026521