The Cambridge World History of Food (2-Volume Set) [first edition]
Описание
2 volumes, complete set. First edition stated 2000, first printing. Published by Cambridge University Press. Hardcovers in full cloth with DJ. Condition new, square tight and crisp books, no edgewear, corners not bumped, no markings of any kind, not a reminder. DJs new, no edgewear, no tears, no chips, not clipped. Thick 4to, XLIII + 2153. Heavy set will require additional postage for domestic and international orders.
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