Tastes of Killington: Recipes from Killington's Finest Restaurants (SIGNED) [first edition]

Another Season Cookbook: Recipes for Every Season from the Chef/Owner of Boston's Another Season Restaurant, Signed First Edition [signed]

The Truck Food Cookbook : 150 Recipes and Ramblings from America's Best Restaurants on Wheels [first edition]

Craft of Cooking: Notes and Recipes from a Restaurant Kitchen [signed] [first edition]

The Best of the Midwest: Recipes from 32 of America's Finest Restaurants

The Niman Ranch Cookbook: From Farm to Table with America's Finest Meats [signed] [first edition]

The Gourmet Jewish Cookbook : More Than 200 Recipes from Around the World [signed] [first edition]

Off the Hook: Reflections and Recipes from an Old Salt (Signed) [signed] [first edition]

The Beekman 1802 Heirloom Dessert Cookbook: 100 Delicious Heritage Recipes from the Farm and Garden [signed] [first edition]

The Spanish Table: Traditional Recipes and Wine Pairings from Spain and Portugal SIGNED [signed] [first edition]

Janos: Recipes and Tales from a Southwest Restaurant [signed] [first edition]

The Truck Food Cookbook: 150 Recipes and Ramblings from America's Best Restaurants on Wheels [signed]

The Best of the best: Recipes from America's top restaurants, famous chefs, and good cooks I've known

Chef in the Vineyard: Fresh and Simple Recipes from Great Wine Estates [signed] [first edition]

Polenta: 100 Innovative Recipes--From Appetizers to Desserts [signed] [first edition]

A Mouthful of Stars: A Constellation of Favorite Recipes from My World Travels [signed]

Vegetarian Southwest: Recipes from the Region's Favorite Restaurants (Cookbooks and Restaurant Guides) [Soft Cover ]

Southwest Tastes: From the Television Series Great Chefs of the West [signed]

The Pot & the Palette Cookbook: More Than 100 Recipes from Louisiana's Greatest Restaurants With Artwork by Louisiana's Most Talented Student Artists

Everyday Chinese Cooking: Quick and Delicious Recipes from the Leeann Chin Restaurants [signed]

The Northwest Best Places Cookbook: Recipes from the Outstanding Restaurants and Inns of Washington, Oregon, and British Columbia

Discovering Korean Cuisine : Recipes from the Best Korean Restaurants in Los Angeles

Rose Reisman Brings Home Pasta Dishes: Healthful Pasta Recipes from Top Restaurants Made Easy

Recipes from an Edwardian Country House : A Stately English Home Shares Its Classic Tastes

Vegan Fusion World Cuisine: Extraordinary Recipes Timeless Wisdom from the Celebrated Blossoming Lotus Restaurants

The Entrees: Remembered Favorites from the Past: Recipes from Legendary Chefs and Restaurants

More Recipes from a Kitchen Garden (Signed and Inscribed) [signed]

Famous Recipes from Mrs. Wilkes' Boarding House in Historic Savannah [signed]

Portland Cooks: Recipes from the Citys Best Restaurants and Bars

More Recipes From a Country Cook [signed]

Killer Chili: Savory Recipes from North Americas Favorite Chilli Restaurants

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