Silicone Non-stick Donut Cake Mould Muffin Chocolate Mousse Pan Baking Mold

Description Silicone Non stick Donut Cake Mould Muffin Chocolate Mousse Pan Baking Mold Made of silicone material tasteless non toxic flexible dust resistant resuable non stick and easy to clean Suitable for making cake decoration bread mousse jelly prepared food chocolate etc Be safe to use in ovens microwaves dishwasher and refrigerator Easy to demould and style changeable Specification Material Food Grade SiliconeColor WhiteShapeRound Donut Cake MoldTemperature 40c to 230cDiameter17 5cm 6 89 appr Height5cm 1 97 appr Use and Maintenance 1 After each use use hot water diluted food cleaner or put it in a dishwasher to clean it Do not use abrasive cleaning or foam cleaning Make sure that the silicone cup is dry before each use and storage 2 Baking the silicone cup should be placed separately on the baking tray Do not dry the mold for example for a 6 die if you only need to use three modules the other three models must also be installed on the water Otherwise it will cause the mold to be baked bad resulting in lower service life In order to ensure that the finished product to achieve the best baking effect in the baking before the first layer of silica gel cup can be gently spray a small amount of anti stick pan oil 3 When baking is finished remove the entire baking tray from the oven and place the roasted product on the cooler to be cooled until it is completely cooled 4 Silicone cups can only be used in ovens ovens microwave