Schraf Cutlery 14-inch Smooth Edge Slicing Knife, Black

This dependable knife is ideal for slicing cooked meat and breaking down large fish. The straight and smooth yet sharp edge makes quick work of fish and tender, cooked meats such as ham, brisket, turkey, and other roasts. The long length of the blade allows you to easily cut thin, even slices from large cuts of meat. This knife makes for a smart and versatile addition to your professional kitchen. Crafted with German Steel: The Standard of Excellence.