Raw Walnut Broken (Kacang Walnut Mentah Pecah)
Description
We provide fresh 1st Grade of Walnut Kernels (without shell) which were imported from big farms that meet high quality standards and have passed the Indonesian agriculture inspection & food quarantine.
General Information:
• Size: 3 cm – 3,5 cm
• Walnut Broken Without Shell Grade 1 (75% Half & 25% Pieces)
• Fresh in Raw or Roasted (50% Skinless)
• No Pieces/Fragments
• Super Light Brown Color
• Roasted Every Purchase/Daily (Roasted carefully to bring out their perfect crunchiness, and packaged carefully in a hygiene environment to ensure the safety and quality)
• Expired: Should be good for consumption for up to 1 year.
• Can be eaten directly (they're delicious!), also perfect to be used as an ingredients & any recipes
Nutrients fact:
• Calories
• Water
• Protein
• Carbohydrate
• Fats
• Fiber
• Sugar
• Vitamin and minerals
Benefits:
• lower LDL “bad” cholesterol and blood pressure, two major risk factors for cardiovascular disease.
• May help improve cognitive function (brain health)
• Reduce the risk of other diseases, such as cardiovascular
disease, depression and type 2 diabetes, which are risk
factors for the development of dementia.
• Walnuts offer cancer protection.
• They play a role in weight regulation (good for diet or
maintain the body weight).
• Walnuts can improve sperm vitality.
Ideas to Try & Use:
• Baked goods - Walnuts are often used as an ingredient for
cakes, cookies, bread and biscuits.
• Salad - Walnuts are commonly find as an addition to salad
or other healthy food recipes.
• As snack - Can be also made into various tasty snacks such
as Honey roasted walnuts, Caramel glazed walnuts, or just
be eaten directly alongside your favorie tea or coffee.
• Plus-Up Cereal or Oatmeal and also Pair with Fruit, Cheese, and Crackers are perfect.
Why Should Walnut:
Walnuts are a great source of alpha-linolenic acid (ALA), an omega-3 fatty acid that is important for reducing inflammation. In fact, it is the only nut significantly high in these omega-3 fatty acids. Their anti-inflammatory compounds may reduce the risk of heart disease.
How Many You Should Consume:
consuming 30–60 grams of walnuts daily is beneficial for heart health. 30–60 grams is the same as 1–2 ounces or a 1/4–1/2 cup of walnuts. 60 grams of walnut contain 392 calories, 39gr fat, 8,2gr crabs, 9,1gr protein. Walnuts should be consumed as much as 7 pieces for each day.
Contraindications for use:
should not be consumed by people who are allergic to its components or who are allergic to other nuts.
Do You Know:
There is a huge demand for walnuts all over the world!
The orchards cannot produce as many nuts as the market demands of them. Although orchards keep expanding so does the demand, the price of walnuts will at least stay at the same prices if not increase in the following years, in the lack of some government policy in any of the key players (USA, China, France, Romania, etc).
If you are looking for high-quality & fresh Walnut Kernels, you can check out
General Information:
• Size: 3 cm – 3,5 cm
• Walnut Broken Without Shell Grade 1 (75% Half & 25% Pieces)
• Fresh in Raw or Roasted (50% Skinless)
• No Pieces/Fragments
• Super Light Brown Color
• Roasted Every Purchase/Daily (Roasted carefully to bring out their perfect crunchiness, and packaged carefully in a hygiene environment to ensure the safety and quality)
• Expired: Should be good for consumption for up to 1 year.
• Can be eaten directly (they're delicious!), also perfect to be used as an ingredients & any recipes
Nutrients fact:
• Calories
• Water
• Protein
• Carbohydrate
• Fats
• Fiber
• Sugar
• Vitamin and minerals
Benefits:
• lower LDL “bad” cholesterol and blood pressure, two major risk factors for cardiovascular disease.
• May help improve cognitive function (brain health)
• Reduce the risk of other diseases, such as cardiovascular
disease, depression and type 2 diabetes, which are risk
factors for the development of dementia.
• Walnuts offer cancer protection.
• They play a role in weight regulation (good for diet or
maintain the body weight).
• Walnuts can improve sperm vitality.
Ideas to Try & Use:
• Baked goods - Walnuts are often used as an ingredient for
cakes, cookies, bread and biscuits.
• Salad - Walnuts are commonly find as an addition to salad
or other healthy food recipes.
• As snack - Can be also made into various tasty snacks such
as Honey roasted walnuts, Caramel glazed walnuts, or just
be eaten directly alongside your favorie tea or coffee.
• Plus-Up Cereal or Oatmeal and also Pair with Fruit, Cheese, and Crackers are perfect.
Why Should Walnut:
Walnuts are a great source of alpha-linolenic acid (ALA), an omega-3 fatty acid that is important for reducing inflammation. In fact, it is the only nut significantly high in these omega-3 fatty acids. Their anti-inflammatory compounds may reduce the risk of heart disease.
How Many You Should Consume:
consuming 30–60 grams of walnuts daily is beneficial for heart health. 30–60 grams is the same as 1–2 ounces or a 1/4–1/2 cup of walnuts. 60 grams of walnut contain 392 calories, 39gr fat, 8,2gr crabs, 9,1gr protein. Walnuts should be consumed as much as 7 pieces for each day.
Contraindications for use:
should not be consumed by people who are allergic to its components or who are allergic to other nuts.
Do You Know:
There is a huge demand for walnuts all over the world!
The orchards cannot produce as many nuts as the market demands of them. Although orchards keep expanding so does the demand, the price of walnuts will at least stay at the same prices if not increase in the following years, in the lack of some government policy in any of the key players (USA, China, France, Romania, etc).
If you are looking for high-quality & fresh Walnut Kernels, you can check out
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