Raw Pine Nuts (Kacang Pinus Mentah) 250gr
Description
We have tasted Pine Nuts (Kacang Pinus) from all over the world, and we can confidently state
that nothing compares in taste, freshness, and goodness to our US Pine Nuts. We proudly offer US Pine Nuts which directly originally imported from US. 100% Natural & Wild. You get our Pine Nuts as they come from the tree. Absolutely nothing added.
General Information:
• Origin: USA
• Size: 1cm
• Expired: Should be good for consumption for up to 8 months.
• Can be eaten directly (they're delicious!), also perfect to be used as an ingredients & any recipes
• Roasted Every Purchase/Daily (Roasted carefully to bring out their perfect crunchiness, and packaged carefully in a hygiene environment to ensure the safety and quality)
Nutrients fact:
• Calories
• Fat
• Protein
• Carbs
• Fiber
• Vitamin K
• Vitamin E
• Magnesium
• Various minerals
Benefits:
• Improve glycemic control
• may help reduce the risk of diabetes and heart disease
• May improve blood sugar level
• Aids cognition
• May Help Prevent Colon Cancer
• Pine nuts are high in magnesium, iron, zinc, calcium, phosphorus, vitamin E, and vitamin K.
Ideas to Try & Use:
• Can be added to salads, sprinkled on top of hummus, and blended up as part of pesto and other sauces.
• Blend pine nuts with cheese, garlic, basil, cheese, and olive oil to make a pesto.
• Sprinkle onto yogurt with fruit and other nuts to create a delicious parfait.
• Add raw or roasted pine nuts to salads or pasta dishes.
• Mix pine nuts into grain side dishes such as quinoa or rice.
• Top your pizza with pine nuts for an added crunch.
Why Should Pine Nut:
• Pine Nuts are little edible seeds of the female cone of a pine tree that is crunchy yet buttery in texture, pleasantly sweet, and tasty.
• Pine nuts offer a good balance of protein, fats, and fiber to keep blood sugar levels stable have beneficial micronutrients for diabetes management as well.
• Pine nuts are high in manganese – a mineral important for bone formation and metabolism of nutrients, and are also a good source of vitamin E, an antioxidant which helps maintain a healthy heart.
• The combination of fiber and antioxidants in pine nuts makes them a healthy choice for good digestion and cancer prevention.
How Many You Should Consume:
Research suggests taking two tablespoons of pine nuts per day, approximately 30 grams which contained by 202 calories, 3,9gr protein, 19gr fats, 1,1gr fiber, and 3,7gr carbs.
Contraindications for use:
should not be consumed by people who are allergic to its components or who are allergic to other nuts.
Do You Know:
The Best Pine Nuts in The World can be Found?
Europe? America? or Asia? Pine Nuts are growing very well in US. US Pine Nuts are vastly considered the Pine Nuts in the world.
If you are looking for high-quality US Pine Nuts, you can check out from PT Omid Health Style as one of the best suppliers & provider of all kinds of Pine Nuts and also other healthy superfoods.
COMPLAINTS/RETURNS
• Include an unboxing video for
that nothing compares in taste, freshness, and goodness to our US Pine Nuts. We proudly offer US Pine Nuts which directly originally imported from US. 100% Natural & Wild. You get our Pine Nuts as they come from the tree. Absolutely nothing added.
General Information:
• Origin: USA
• Size: 1cm
• Expired: Should be good for consumption for up to 8 months.
• Can be eaten directly (they're delicious!), also perfect to be used as an ingredients & any recipes
• Roasted Every Purchase/Daily (Roasted carefully to bring out their perfect crunchiness, and packaged carefully in a hygiene environment to ensure the safety and quality)
Nutrients fact:
• Calories
• Fat
• Protein
• Carbs
• Fiber
• Vitamin K
• Vitamin E
• Magnesium
• Various minerals
Benefits:
• Improve glycemic control
• may help reduce the risk of diabetes and heart disease
• May improve blood sugar level
• Aids cognition
• May Help Prevent Colon Cancer
• Pine nuts are high in magnesium, iron, zinc, calcium, phosphorus, vitamin E, and vitamin K.
Ideas to Try & Use:
• Can be added to salads, sprinkled on top of hummus, and blended up as part of pesto and other sauces.
• Blend pine nuts with cheese, garlic, basil, cheese, and olive oil to make a pesto.
• Sprinkle onto yogurt with fruit and other nuts to create a delicious parfait.
• Add raw or roasted pine nuts to salads or pasta dishes.
• Mix pine nuts into grain side dishes such as quinoa or rice.
• Top your pizza with pine nuts for an added crunch.
Why Should Pine Nut:
• Pine Nuts are little edible seeds of the female cone of a pine tree that is crunchy yet buttery in texture, pleasantly sweet, and tasty.
• Pine nuts offer a good balance of protein, fats, and fiber to keep blood sugar levels stable have beneficial micronutrients for diabetes management as well.
• Pine nuts are high in manganese – a mineral important for bone formation and metabolism of nutrients, and are also a good source of vitamin E, an antioxidant which helps maintain a healthy heart.
• The combination of fiber and antioxidants in pine nuts makes them a healthy choice for good digestion and cancer prevention.
How Many You Should Consume:
Research suggests taking two tablespoons of pine nuts per day, approximately 30 grams which contained by 202 calories, 3,9gr protein, 19gr fats, 1,1gr fiber, and 3,7gr carbs.
Contraindications for use:
should not be consumed by people who are allergic to its components or who are allergic to other nuts.
Do You Know:
The Best Pine Nuts in The World can be Found?
Europe? America? or Asia? Pine Nuts are growing very well in US. US Pine Nuts are vastly considered the Pine Nuts in the world.
If you are looking for high-quality US Pine Nuts, you can check out from PT Omid Health Style as one of the best suppliers & provider of all kinds of Pine Nuts and also other healthy superfoods.
COMPLAINTS/RETURNS
• Include an unboxing video for
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