Raj Oval Cast Iron Casserole With Tray, COST11, Black

Features Material: cast iron frying pan Before use: Clean the pot, then use it in the fire to dry, keep the water in the pot, open the soft fire, pour the cooking oil, (do not need so much, you can scrub the whole pot) Use some oil of pork skin to scrub, wait for the pot to cool, (colour dust occurs during sanding, normal phenomenon) Ideal for high temperature cooking. It's easy to achieve real smoke and flavour