Radiant Organic Couscous 500g

NON GMO
No artificial chemicals, No Pesticides, No Coloring, No Herbicides
Minimal processes & ecologically friendly
Couscous is a traditional food from Northern African cultures, and consists of small balls of durum wheat or semolina flour. It is often mistaken for a grain, but it is actually the same dough that is made into many pastas.
It is a culinary ingredient used as a substitution for rice or quinoa, it is very versatile, and its preparation requires little more than the addition of hot water and fluffing with a fork, then served as a side dish or in recipes, taking on the flavor of whatever you cook it with. Ways to serve Couscous include adding it to soups, mixing it with sautéed vegetables, and as a breakfast cereal.
Health Benefits of Cous Cous
Cardiovascular Health
Selenium functions as a powerful antioxidant that helps to reduce dangerous LDL cholesterol. Cous cous also contains potassium which helps in maintaining healthy heart functions.
Supports Immune System
The natural antioxidant qualities of selenium help fight against free radicals and boost the immune system.
Good for Digestion
Cous cous is a fiber-rich food that helps in the proper digestions of food & health of the gastrointestinal system.
Regulates Body Metabolism
The high protein content of couscous makes it ideal for regulating the entire body’s metabolism.