Port and the Douro (Classic Wine Library)

Fully revised and updated in its second edition, Port and the Douro recounts the fascinating history of the Port region and explores the vineyards, grape varieties, and the many styles of port available. It describes all aspects of the beverage’s production, and includes a directory of producers, as well as details about the key vintages. Expert Richard Mayson also examines the prospects for port in the 21st century.