Ottogi Cooking Wine 360ml 500ml 1.8l

1. America‘s cooking wine, China’s dark soy sauce and Japan‘s mirin. Korea has its own cooking wine. 2. Refined sugars extracted from grains, fermented vinegar and wine are the main ingredients to this transparent seasoning, softening the taste of your dish. 3. Applicable to meat dishes, fish dishes, rice dishes (sushi rolls, gimbab and bibimbab), and varieties of noodles.