Organic Udon Noodle Radiant 240 Gram Mi Mie Udon Organik

Bersertifikasi Organik
Radiant noodles are made from organic heirloom wheat varieties specially milled fresh to make good quality noodles. It is specially crafted from generations of expertise combining both Asian tradition and modern technology.
No preservatives
No Additives
No Colouring
Non-GMO
Ingredients
Organic wheat flour, natural sea salt
How to cook
Cook noodles in boiling water for 5-8 minutes. Stir occasionally.
Rinse noodles in cold water, give a quick stir and drain excess water
Ready to serve with hot soup or gravy with vegetables of your choice
Storage Condition
Store in a cool dry place away from direct sunlight or refrigerate.
Radiant Organic noodles are easy to cook and versatile!
Stir fry with vegetables or toss into the salad
Suitable to serve noodles in rice wraps
Chilled noodles to serve with an appetizing dipping sauce