Not Just for Christmas: The Complete Guide to Raising Turkeys

Heritage Turkeys are ideal for small-scale farming as they show a higher level of immunity to disease and stress over their commercial counterparts. This beautifully presented and highly acclaimed book puts the turkey back where it belongs and covers its illustrious history, the breeds, housing, equipment, breeding, feeding, development, ailments, legislation, sales, processing, dispatching for the table as well as keeping turkeys as pets. Many of the 200 photographs have been especially commissioned for the book and it more than demonstrates that the turkey, so often regarded as the Cinderella of the farm world, can play a significant role in increasing profits for the small-scale farm enterprise.