Mushroom Cream Sauce & Truffle Butter Combo

Our Mushroom & Thyme Cream Sauce is a versatile item to have in your kitchen. It's perfect as pasta sauce, steak sauce, or as spread for your breakfast creations. This sauce also pairs well with your protein of choice, be it poultry or fish. Thick and luscious, this product is infused with aromatic thyme.
Made with premium grana padano cheese, this item will be a hit in your next gathering!
Nett 400ml, for 3-4 servings. Keep refrigerated. Lasts 2 weeks in fridge or freeze it for longer lasting use.
TRUFFLE BUTTER (100 gr) - butter infused with black truffle, to be used as finishing butter to enhance your homemade creations. Our truffle butter has an elegant truffle aroma, perfect to finish your steak, pasta, scrambled eggs, or a simple toast. Best used as an add-on to your finished meal, not to be cooked with the meal, as the aroma may evaporate on high heat.
Keep butter in freezer for longer lasting use. Cut & remove plastic before cooking.