Meat hammer hanging hole tenderizing steak hammer crushing tendons kitchen
Lierteer
sku: 2548312063
ACCORDING TO OUR RECORDS THIS PRODUCT IS NOT AVAILABLE NOW
$19.21
Shipping from: United States
Description
Save cooking time: With a meat mallet marinades spices and flavors can penetrate the tissue quickly deeply and evenly. This can effectively reduce the cooking time by 40% and the marinade time to 5 minutes. You no longer have to wait overnight for marinating and the cooking time is also drastically reduced. Double-sided meat tenderizer: The spiked side is used to tenderize tough meat. It lets tough fibers be forgotten and leaves more cuts that are ripe for the grill. Rock the smooth side to crush the meat or poultry fillets into flat portions. It s ideal for making burgers schnitzel and schnitzel. Solid and durable: The meat tenderizer is made of high quality stainless steel and polished. It s rust-free safe non-toxic corrosion-resistant and much better than wooden clubs. Easy to clean and store: Rinse it directly with water and then dry it off. It s also easy to store away you can put it directly on the cabinet or hang it on the wall with its loop. Multipurpose: This double-sided meat mallet hammers in addition to different types of meat. You can also use it to chop nuts ice cream. Smash cucumber garlic and candy.
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