Manuka Madu Honey New Zealand Cinnamon 250g

Manuka Honey can treat wond infections and other conditions. It is made in New Zealand by bees that pollinate the native leptospermum scoparium bush (also known as a tea tree).
Blending the healing properties of Multifloral MGO 80 + New Zealand Manuka Honey with many folds of health benefits of True Ceylon Cinnamon tastes great.
Not all honey are the same. The antibacterial quality of honey depends on the type of honey as well as when and how it's harvested. Some kinds may be 100 times more potent than others.
Manuka Honey protects the body against damaged caused by bacteria. Honey also can boost production of special cells that can repair tissue damaged by infection. Manuka Honey has an anti- inflammatory action that can help ease pain and inflammation. MGO (Methylglyoxal) in Manuka Honey comes from the conversion of another compound in Manuka honey knows as dihydroxyacetone (DHA), a high concentration of which is found in the nectar of Manuka flowers.
Storage
Store below 25 degree Celsius.