MONIN OSMANTHUS SYRUP 70CL / 700ML
Description
MONIN Osmanthus syrup 70 CL 700 ML
BPPOM RI ML 167231120139
Origin
Osmanthus, a flower native to Asia, has been cultivated for around 2,500 years in China. Guilin, which means forest of osmanthus is a city in China named after the many osmanthus trees that grow there. In Chinese culture, this small white flower is widely used, mostly as a flavouring for teas, wine, and sweets but also known as an ingredient in herbal medicine.
MONIN Osmanthus syrup has a harmonious floral perfume with sweet delicate honey notes. Combined with teas, lemonades or even used to flavoured classic cocktails, this syrup will add a light and refreshing touch to any of your crafted drinks.
Colour
Light yellow
Nose
Sweet floral notes
Attack
Delicate osmanthus flower
Length in mouth
Balanced honey and flower after taste
Beverage Innovation Director's Tip
MONIN Osmanthus syrup imparts aroma and sweetness to any cocktail recipe. Its the Asian touch I like to share in my creations! With its honey flower notes, it gives a unique flavour to cocktails, mocktails or even coffee and tea applications. I particularly like using MONIN Osmanthus syrup to flavour afternoon lemonades or in a Moscow Mule during parties.
BPPOM RI ML 167231120139
Origin
Osmanthus, a flower native to Asia, has been cultivated for around 2,500 years in China. Guilin, which means forest of osmanthus is a city in China named after the many osmanthus trees that grow there. In Chinese culture, this small white flower is widely used, mostly as a flavouring for teas, wine, and sweets but also known as an ingredient in herbal medicine.
MONIN Osmanthus syrup has a harmonious floral perfume with sweet delicate honey notes. Combined with teas, lemonades or even used to flavoured classic cocktails, this syrup will add a light and refreshing touch to any of your crafted drinks.
Colour
Light yellow
Nose
Sweet floral notes
Attack
Delicate osmanthus flower
Length in mouth
Balanced honey and flower after taste
Beverage Innovation Director's Tip
MONIN Osmanthus syrup imparts aroma and sweetness to any cocktail recipe. Its the Asian touch I like to share in my creations! With its honey flower notes, it gives a unique flavour to cocktails, mocktails or even coffee and tea applications. I particularly like using MONIN Osmanthus syrup to flavour afternoon lemonades or in a Moscow Mule during parties.
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