[MARUYASU TEA] Obukucha Ceremonial Grade Matcha (30g)

SHINCHA 2023 - Japanese first flush Spring Green Tea - tea that has just been harvested and its freshest - The best quality tea!
New Year's Matcha Tea Blend by Maruyasu Tea
Seasonal
* Producer : Maruyasu Tea
* Origin : Tsuchiyama, Shiga - Japan
* Shincha 2023 (first harvest of the year)
* Multi-blend cultivars (Asahi & Samidori)
* Usage : Ceremonial, straight Matcha, Usucha
A seasonal Matcha tea blend from Samidori and Asahi cultivars created for the New Year by Maruyasu from Ohmi, Shiga prefecture.
A light-bodied, slightly astringent Usucha tea with light toasty notes and a hint of smooth creaminess.
Matcha Ōbukucha is available from early December until late January or while stock lasts
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About Maruyasu Tea Farm
It's been 140 years since Yasuyoshi Maeno opened a teahouse in Tsuchiyama area along the Tokaido in 1897, and has delivered a clean scent and a deep taste. We will continue to devote ourselves to carefully selecting the safe and secure "Omi no Cha" Tsuchiyama tea (Tsuchiyama town) and Asamiya tea (Shigaraki town) in the local area, Koka city, so that you can enjoy them deliciously and happily.