MARUKYU KOYAMAEN - Low Caffeine Ceremonial Grade Matcha

* Origin : Uji, Kyoto - Japan
* Harvest : Shincha (first harvest of the year)
* Multi blend cultivar
Matcha with 80% less caffeine content compare to regular Matcha
SPECIAL MATCHA FOR SPECIAL NEEDS
Low caffeine Matcha contains 80% less caffeine than regular Matcha. Caffeine is naturally extracted using fresh ewater, through safe, innovative techniques (patent applied for). This premium Matcha is then freeze-dried and ground in high-grade stone mills.
The amino acids present in Matcha green tea are not affected by the extraction process, preserving up to 90% of the beneficial constituents, including L-theanine and cathechins (such as EGCG) which may help regulate high-blood pressure and works as strong antioxidants.
Usage : Straight tea, Usucha
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Marukyu Koyamaen