LOTUS BISCOFF 156 gram

Lotus Biscoff is a biscuit with a surprisingly crunchy bite and distinctive flavour. Its unique caramelised taste is loved all over the world.
You can enjoy it as a treat throughout the day, with your coffee or include in your cooking.
COFFEE + LOTUS BISCOFF = THE PERFECT MATCH
What is it exactly that makes your cup of coffee and Lotus Biscoff such a great aroma? Well, they complement each other. It’s as if the deep flavor of a satisfying coffee and unique taste and crunchiness of Lotus Biscoff were made for each other. Whether you dip and bite or bite and sip, the extra hint of a caramelized cookie will reveal the full flavor of your coffee!
The story of Lotus Biscoff starts in 1932 in a local bakery in Lembeke, a Belgian town. The unique recipe was honed to perfection with carefully selected natural ingredients. Today, Lotus Bakeries is still family-owned and based in its home town. And from there, the tasteful biscuit continues to conquer the world.
It all comes down to 3 simple things: its unique flavour, its crunchy bite and its iconic shape. On top of that, it’s a great match with coffee. However, our biscuit is above all an irresistible treat on its own.
Amazing how big the appeal of a little cookie can be. No one can resist the unique taste and delicious crunchiness of Lotus Biscoff. Not even a simple cup. And that’s just the beginning. Watch what happens next!
INGREDIENTS
Wheat flour, sugar, vegetable oil (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soy flour, salt, cinnamon.