KOPI ESPRESSO ARABIKA MANDHELING 500 GRAM | MEDIUM DARK ROAST

Quality Espresso Mandheling Arabica Coffee (Medium to Dark Roast) by Sutoyo Coffee
Roast Level: Medium to Dark
Species: Coffea arabica
Origin: Mandheling, Sumatra Utara
Process: Semi Wash
Characteristics of medium to dark roast : less acidity, bitter, stronger, heavier body, darker flavors. compare to medium roast*
Characteristics of medium roast : Herbal, chocolate, clean earthy, woody notes, spicy
Silahkan pilih pada keterangan varian / rasa:
BIJI
BUBUK ESPRESSO
BUBUK HALUS
BUBUK SEDANG
BUBUK KASAR
Semua kemasan menggunakan VALVE & ZIPPER
KOPI ARABIKA MANDHELING (MEDIUM TO DARK ROAST)
Link KOPI ARABIKA MANDHELING 100 GRAM (MEDIUM TO DARK ROAST) :
Link KOPI ARABIKA MANDHELING 200 GRAM (MEDIUM TO DARK ROAST) :
Link KOPI ARABIKA MANDHELING 250 GRAM (MEDIUM TO DARK ROAST) :
Link KOPI ARABIKA MANDHELING 1 KG (MEDIUM TO DARK ROAST) :
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