James Beard's Theory and Practice of Good Cooking

James Beard's Theory and Practice of Good Cooking
артикул: COM9780394484938USED
$7.47
Доставка из: Канада
   Описание
Detailed commentaries on all the basic techniques of cooking are followed by recipes that lavishly apply the principles of boiling, roasting, broiling, braising, sauteing, frying, and baking
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