IRVINS Salted Egg Salmon Skin

IRVINS Salted Egg Salmon Skin
100% Asli SINGAPORE
Dikirim langsung dari SINGAPORE
***PERHATIAN***
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DANGEROUSLY ADDICTIVE !!!
The salted duck egg yolk is a familiar ingredient in Asian dishes, and IRVINS brings it to the next level. Crispy salmon skin mixed with real salted egg, aromatic curry leaves, and chili creates an all-rounded multi-sensory snacking experience. Crunchy. Crispy. Flavorful.
***INGREDIENTS***
Salmon skin, vegetable oil (palm and canola oil), salted duck egg yolk (egg yolk, salt), buttery spread (vegetable oil (palm and canola oil), salt, soy lecithin, vitamin A acetate, vitamin D3, alpha-tocopherol acetate, thiamin hydrochloride, riboflavin, niacinamide, pyridoxine hydrochloride, folic acid, vitamin B12, BHT (preservative), BHA (preservative), beta carotene color, artificial flavor), flavored seasoning (dry whole milk, salt, monosodium glutamate, sodium guanylate, sodium inosinate, cornstarch, sugar, maltodextrin, palm fat, natural flavors, soy sauce (soy bean, wheat, salt), spice), curry leaves, bird’s eye chili.
***ALLERGEN DECLARATION***
Contains fish (salmon skin), egg, milk, soy bean, wheat.
***TIPS TO ENJOY***
Eat it just by itself or as a side dish. It’s so good you would want to share the goodness of this snack with your friends and family. Turn the pouch upside down, shake it gently before opening.
***TIPS TO STORE***
Always reseal the pouch tightly. Best consumed within 1 week after opening. Store in cool dry place.
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