How to Prepare Common Wild Foods
артикул: COM9780892880355NEW
СОГЛАСНО НАШИМ ДАННЫМ, ЭТОТ ПРОДУКТ СЕЙЧАС НЕ ДОСТУПЕН
$117.16
Доставка из: Канада
Описание
An excellent guide for foraging that includes many recipes for preparing wild foods. The wild foods addressed in this books include: Wild Apple, Blue Elderberry, Cattail, Chickweed, Curly Dock, Common Dandelion, Fiddlehead, Fireweed, Huckleberry, Common Milkweed, Miner's Lettuce, Wild Mint, Mushrooms, Stinging Nettle, Wild Onion, Wild Rose, Serviceberry, Sheep-Sorrel, Sheppard's Purse, Wild Strawberry, Thimbleberry, Wild Violet, Watercress, Fresh-water Fish, Fowl, and Game.
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