Great Bread Every Time: 65 Delectable Recipes, Plus Simple, Proven Techniques for Making High-Rising Breads, Rolls, Muffins, and Doughs Every Time Y

An experienced bread-baking instructor shares her secrets for making great bread every time. Barbe presents a complete course on everything from proofing yeast to mixing ingredients, from kneading and shaping to baking and slicing, and 60 simple yet irresistible recipes. Photographs and illustrations.