Good Taste: A Collection of Vegetarian Recipes Inspired By Persian Cooking

Author Massomeh Jamjoo Roberts creates a wonderful culinary experience as she combines her passion for whole foods, vegetarianism and her own Persian ancestry. Through the lens of family stories of her childhood in Iran, this cookbook takes readers step-by-step through traditional Persian family recipes with a vegetarian twist. Learn to make delicious Persian rice dishes in many variations, main entrees, side dishes and appetizers, soups and sweets. The book includes full color photography of Massomeh's dishes shared with her most cherished family and friends. Enter into a kitchen dedicated to an exciting take on vegetarian cooking!