Generic Beef Medium Family Pack, 5 Kg

Highlights: Beef Cubes (1kg): This refers to one kilogram (approximately 2.2 pounds) of beef that has been cut into small, uniform cubes. The beef cubes are typically sourced from different parts of the cow and are suitable for use in various dishes such as stews, soups, curries, or kebabs. They offer convenience in cooking as they are already cut into bite-sized pieces. Mince Meat (1kg): Mince meat, also known as ground beef, refers to one kilogram of beef that has been finely chopped or ground. It's a versatile form of beef that can be used in a wide range of dishes including meatballs, burgers, lasagna, tacos, and chili. Mince meat is often categorized by its fat content, with options such as lean, medium, or regular, depending on personal preference and recipe requirements. Kofta Meat (1kg): Kofta meat refers to one kilogram of meat, usually beef, that has been minced or ground and mixed with various spices and herbs. This mixture is then shaped into small, elongated meatballs or patties. Kofta meat is commonly used in Middle Eastern and South Asian cuisines, where it is often grilled, baked, or fried and served with rice, bread, or salads. Beef Buftek (1kg): Beef buftek typically refers to one kilogram of marinated beef strips or chunks. The beef is usually seasoned with a mixture of spices, herbs, and sometimes acidic ingredients like vinegar or lemon juice to enhance flavor and tenderness. Buftek can be grilled, pan-fried, or cooked on a skewer until cooked through and caramelized on the outside. It's often served as a main dish alongside rice, vegetables, or flatbread. Beef Sujuk (500g): Beef sujuk, also spelled sucuk, is a type of dry, spicy sausage made from beef and various spices. This package contains 500 grams of beef sujuk, which is often pre-cooked and ready to eat. It can be sliced thinly and enjoyed as a snack or appetizer, cooked in dishes like omelettes or pasta, or used as a topping for pizzas and sandwiches. Beef Makanek (500g): Beef makanek is a type of Lebanese sausage made from ground beef mixed with spices such as cinnamon, nutmeg, and cloves. This package contains 500 grams of beef makanek, typically in the form of small, thin sausages. Makanek is usually grilled or pan-fried until browned and served as part of a mezze platter or appetizer spread.