Fermentis SafŒno SafOEno VR-44 Wine Yeast 1 Box 500gram Ragi Bahan Pembuat Minuman Wine Anggur

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SafŒno™ VR 44 is a premium yeast strain (Saccharomyces cerevisiae) known for its excellent fermentation characteristics and resilience under extreme winemaking conditions. It's versatile and suitable for a wide range of wine styles, making it a reliable choice for winemakers aiming for high-quality results.
**Applications:**
1. **Red Wines:**
- Ideal for producing prestigious red wines with fine, clean profiles that express terroir characteristics.
- Recommended for grape varieties such as Cabernet Sauvignon, Merlot, Carmenère, Barbera, Sangiovese, Teroldego, and more.
2. **White Wines:**
- Performs best under controlled fermentation temperatures, suitable for varieties like Chardonnay, Sémillon, Trebbiano, Malvasia, and Pinot Grigio.
3. **Prise de Mousse (Sparkling Wines):**
- Perfect for secondary fermentation in bottle (traditional method) or tank, delivering excellent results across various sparkling wine types.
**Dosage Guidelines:**
- **Still White & Red Wines:** 10 to 20 g/hl
- **Fermentation Restart:** 30 to 40 g/hl
- **Prise de Mousse:** 15 to 40 g/hl
**Ingredients:**
- Yeast (Saccharomyces cerevisiae)
- Emulsifier: E491 (sorbitan monostearate)
SafŒno™ VR 44 is engineered for reliability, making it a great choice for winemakers facing challenging conditions while striving for high-quality outcomes in their wines.