Eastern Puttu Podi, 1Kg

Puttu is a breakfast dish from india, especially enjoyed in kerala, the kanara region of Karnataka, border regions of tamil nadu and sri lanka. Puttu or pittu is made of steamed cylinders of ground rice layered with coconut and a little salt and water. Desi atta company's puttu podi is locally sourced and is a good source of energy. Serve the puttu podi with the side dishes such as palm sugar, chickpea curry, banana or with ghee and sugar, paya, or even mutton curry. Details: Perfect for morning breakfast. Great source of essential nutrients. 100% pure and natural. A great choice for everyday consumption.