Doubanjiang Fu Chi Chili Bean Paste Sauce 400 gr - Douban Toban-djan

HARGA PROMOSI TERMASUK
- Free Bubble Wrap + kardus/styrofoam tergantung jumlah total pemesanan
- FREE BONUS
* CAO GUO (Chinese Black Cardamom / Amomum Tsaoko)
* RED SZECHUAN PEPPERCORN (Hong Hua Jiao)
* YANG JIANG DOUCHI (Chinese Fermented Black SoyBean)
NAME : Doubanjiang
Douban / Toban-djan / Chili bean sauce / Chili Bean Paste
BRAND : Fu Chi
MADE IN Taiwan
NET WEIGHT 400 gr
WEIGHT INCL PACKAGING 700 gr approx
WHAT IS DOUBANJIANG
Doubanjiang is a spicy, salty paste made from fermented broad beans, soybeans, salt, rice, and various spices.
Doubanjiang exists in plain and spicy versions, with the latter containing red chili peppers and called la doubanjiang.
It is used particularly in Sichuan cuisine, and in fact, the people of the province commonly refer to it as "the soul of Sichuan cuisine".
This sauce is sometimes stir-fried with oil and eaten with rice or noodles as a quick meal, and is also commonly used as a primary flavoring for fried tofu dishes and cold tofu salads. It is also frequently mixed with instant noodles.
https://enwikipediaorg/wiki/Doubanjiang
INGREDIENTS
Chili, Non GMO Soybean, Wheat Flake, Broad Bean, Water, Sugar, Salt, Sesame Oil, Lactic Acid, Glutinous Rice Vinegar
CONTAINS NO PRESERVATIVES
MADE IN TAIWAN
BPOM ML 146907006107
#Doubanjiang #szechuanfood #sichuanfood #chinesefood #chillibeansauce #chillibeanpaste #gracianaluxefoods #gracianaluxe #gracianaluxefood #gourmetjakarta #chinesecuisine #fuchi #ladoubanjiang #Douban #TobanDjan #ChiliBeanSauce #ChiliBeanPaste #Broadbean #Soybean4