Denali Caramel Sauce

Origin :
Caramel sauce is made by mixing caramelized sugar with cream. Depending on the intended application, additional ingredients such as butter, fruit purees, liquors or vanilla are often used. Caramel sauce used in a variety of desserts, though most notably as a topping for ice cream. When it is used for crème caramel or flan, it is known as clear caramel and only contains caramelized sugar and water. Butterscotch sauce is made with dark brown sugar, butter and often a splash of whiskey. Traditionally, butterscotch is a hard candy more in line with a toffee, with the suffix ""scotch"" meaning ""to score"".
Colour :
Gold, light brown.
Tasting notes :
Nose: Burnt caramel nose
Attack: Delicious and strong caramel toffee taste. Incredibly creamy, smooth, rich and perfectly balanced texture
Length in Mouth: Sweet buttery toffee note
Applications :
Macchiatos
Lattes, cappuccinos..
Milkshakes, frozen..
Toppings
Di buat dengan bahan-bahan pilihan,
dengan 3 pilihan rasa yang variatif dan menarik khas Denali yang lezat.
Cocok untuk campuran minuman Coffee base, non-Coffee dan juga Ice Blended
Pembelian
6 diskon 10%
12 diskon 12.5%
24 diskon 15%
48 diskon 17.5%