Datu Puti Vinegar, 1 Liter

Datu Puti Vinegar Datu Puti vinegar lso known as sukang maasim is a sharp and fresh tasting condiment popular in the Philippines. It is made from fermented sugar cane juice, and is similar in character to a rice vinegar. Sukang maasim is a great all round vinegar use to wash meat or fish before cooking, or to mix with curry powders to make a curry paste A common way to use. Products Features It is natural and stands out because of its ideal taste profile It also has antiseptic and disinfectant qualities Perfect to use in salad's dressings Natural choice for food, add to recipes