Danger, Danger, Hot Sauce! (Food Heroes)

Did you know that there is such a thing as the Scoville Organoleptic Scale that measures the piquancy or hotness of peppers? Well there is, and it s included in this amazing book of fiery sauces. Along with all sorts of clever tips on how to pick your poison, err, I mean peppers, how to store them, prepare them and get the most BANG from your recipes. Whether your just looking to spice up your ketchup, or your ultimate goal is an absolutely Volcanic Vindaloo Sauce it s all here, over 50 recipes worth, each illustrated with a full-color photograph, and including tips on growing your own OMG peppers of choice!