Cooking after Brain Injury: Easy Cooking for Recovery: Book 1

People who have a traumatic brain injury (TBI) are no longer able to cook, even if they were proficient cooks before the trauma. That is what happened to the author of this book. She had two TBIs on the same day and ended up not being able to make sense of cooking. With determination and patience, over a span of ten years, Susana was able to find a way to cook again and documented her new approach to cooking so she can share it with others fighting to recover from the impairments of brain trauma. The new way of cooking deals with the typical issues related to brain trauma: problems with concentration, sequencing, and with determining that dishes go together. This is the first book in a series of increasingly complex recipes. For more information about the author and her books visit http://HealingBrainInjury.com.