Cacao Barry - OCOA 70% 100gr Dark Chocolate Couverture Cokelat Coin Coklat Baking

Cacao Barry - OCOA 70% 100gr Barry Callebaut Dark Chocolate Couverture Cokelat Coin Coklat Baking
Kemasan Repack 100gr
Cacao Barry adalah salah satu produsen Callebaut Chocolate, memproduksi coklat couverture - A distinctive dark chocolate with good cocoa taste and a hint of acidity. A "new generation" chocolate with a pure and intense taste of cocoa,
Pairing Tips : Paprika, Cinnamon, Vanilla, Jamaican Pepper, Cloves, Blackcurrant, Pear,Malt Extract
Beans : Cocoa beans from Ivory coast, mainly Forastero variety. Q-fermentation program
Application : Pastry Ganache, Moulding, Mousse
Coklat jenis ini mudah leleh, sekitar 85% coklat ini dalam kondisi menempel, leleh dan lengket ketika dikirim menggunakan jasa kirim selain Same Day / Instant. Coklat akan tetap prima layak pakai karena tujuan akhir untuk dilelehkan. Kami sebisa mungkin memberikan kemasan yang aman, oleh sebab itu kami tidak menerima komplain apabila coklat datang dalam keadaan lumer/lengket.
Mohon membaca dan memahami tata cara berbelanja pada catatan toko.
Cacao Barry :
As former coffee and tea merchant, the Barry family set the standard in 1842. By travelling to Africa to seek out and harvest a selection of cocoa beans to transform them into the most refined and delicate cocoa and chocolate products. Bought by the enterprising Lacarr family in 1923, the company was catapulted into the international arena, while further investing in cocoa plantations, factories and communities in both Africa and South America.