Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering By Danforth, Adam Published by Storey Publishing Publication Date: 2014-03-11 Subject: Cooking Methods Canning & Preserving, Cooking Specific Ingredients Meat, Cooking Methods - Canning & Preserving, Cooking Specific Ingredients - Meat, Technology & Engineering Agriculture Animal Husbandry, Technology & Engineering Agriculture - Animal Husbandry, Animal Husbandry, Animal Husbandry, Cookery: Preserving And Freezing, Agriculture & Farming, Animal Husbandry, Agriculture - General, Specific Ingredients - Meat Subject Keywords: how to slaughter; how to butcher; butchering basics; boning; freezing meat; butchering process; cuts of meat; on-farm processing; butchery; aging techniques; step by step; illustrated; food safety; storing; homesteader; homesteading; meat cuts; primals; casings Genre: Animal Husbandry, Animal Husbandry Target Audience: A Read for the Modern Generation