Bob's Red Mill, Red Lentils, 27 oz (765 g)

Description
You Can See Our Quality!
To Your Good healthBob Moore
An Employee Owned Company
Heritage Beans
Kosher Pareve
These colorful, quick-cooking lentils have a mild, subtly sweet flavor Because they break down while cooking, red lentils are perfect for dishes like soups, stews, curries and dips Red lentils are rich in fiber and provide a wealth of vitamins and minerals, including iron and zincSuggested Use
Stovetop Instructions: Sort and rinse 1 cup red lentils Place in a pot with 3 cups water and bring to a boil Reduce heat to medium-low and cook until tender, about 15 minutes Add more water as needed to keep lentils covered with water while cooking Makes 4 servings (about 3 1/2 cups)Other Ingredients
Red lentilsManufactured in a facility that also uses tree nuts, soy, wheat, and milkWarnings
Store in a cool, dry place to preserve freshness
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