BEST RECIPES OF ALASKA'S FISHING LODGES is more than just a cookbook. It is a celebration of a wilderness lifestyle that many of us dream about, but few live. Each chapter is seasoned with detailed descriptions of dining elegance amid spectacular wilderness scenery, garnished with cook profiles and frosted with anecdotes that entertain as well as inform. This book gives you a variety of lodge experiences. Each lodge is unique in its location, the type of fishing it offers, the way meals are prepared, the type of food served, and the ambiance created by owners and personnel. Each year, thousands of anglers pay up to $4,000 per week to enjoy the services and partake in the sensational meals served at these world-famous lodges. Now you can prepare these same meals in the comfort of your home, at the fraction of the cost. The award-winning recipes included in this book allow you and your family the opportunity to sample the many wonderful flavors of Alaska. There are 190 recipes included, as sampling of which are: Alaska Sourdough Pizza, Savory Dill Salmon, Kulik Cream Cake, Stuffed Kvichak Chicken, Icy Strait BBQ Halibut and Strawberry Island Bread. Novice and gourmet cooks--as well as anyone interested in Alaskana--will cherish this book.