Barbero Torrone Crumbly Slice with Hazelnut, 200g

Handcrafted crumbly torrone with Piedmont hazelnuts that are selected by hand. Made from egg whites and is steamed for about 7 hours before being shaped, hand-cut and cooled on marble tables for one day. Gluten-free goodness with PGI Hazelnut from Piedmont and Natural Vanilla from Madagascar. Perfect to be enjoyed during the festive season along with other Christmas delicacies. Proudly Italian, these Christmas specials are perfect to be enjoyed with your loved ones and to be given as gifts. Ingredients: Piedmont Hazelnut 51%, Honey, Sugar, Glucose Syrup, Fresh Eggs White, Chips ( Potato Starch, Water, Olive Oil), Natural Vanilla from Madagascar. May Contain Traces of Other Nuts