Ateco Rolling Pin Cover

Keep dough from sticking to your rolling pin by using Ateco's Rolling Pin Cover. Just rub a little flour into the fibers to make an excellent non-stick surface. The flour adheres to the fibers of the cover, allowing you use less flour than having to re-apply flour over and over again to the bare rolling pin. The cover can be stretched to fit almost any pin. Made in the USA. Since 1905, Ateco has supplied fine restaurants and bakeries with quality built, specialty baking tools. Ateco products are internationally renowned for their high quality. When you use Ateco products, you're not only enjoying quality craftsmanship, you're also enjoying quality design, the products are a result of over one hundred years and four generations of innovation and development.