American Kitchen Gherkins Whole Pickled, 963g

Highlights: American kitchen pickled gherkins whole has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the gherkins in an acidic solution or through souring by lacto fermentation. Serve this rare, mouth watering american kitchen gherkins pickle large as an accompaniment with rice dishes, breads or any entree. Gherkins are cooked, eaten raw, or used as pickles. Gherkins are usually picked when 4 to 8 cm (1 to 3 in) in length and pickled in jars or cans with vinegar or brine.