All American Quart Pressure Cooker Canner (25 QT Silver)

The All American line of pressure canners offers the best and safest method for home canning. The U.S.D.A. recommends that pressure canning is the only way to can meat fish poultry and all vegetables. This unit has the capacity needed for preparing large quantities of food and pressure cooking inexpensive meat cuts to juicy tenderness in a short time. Only All American Pressure Canners feature an exclusive precision machined Metal-to-Metal sealing system. Positive action clamping locks align the cover to the base forming a steam tight seal. Because no gasket is involved the cover is always easily opened and closed.