Ajinomoto KK Okayu Umegayu Porridge Koshihikari Japan Rice 250 Gram

Exp: 2/23
You can eat it immediately when you want to! Plump porridge
It is a flavorful plum boiled by putting whole thick umeboshi in domestic Koshihikari and cooking it.
We use whole thick umeboshi carefully grown on a contract farm .
Use only safe eggs from contract farms.
Nutrition facts label Energy per serving (250g) : 93kcal, protein: 2.0g, fat: 0.25g, carbohydrates: 21g, salt equivalent: 1.4g
The rice of "Ajinomoto KK Okayu" uses domestic Koshihikari rice.
* Only uses "Kirara from Hokkaido"
All products use fresh water from the Southern Alps. removes oxygen, which causes quality deterioration, from the fresh water to make porridge.