Adventist International Cookbook: Favorite Vegetarian Recipes from Kitchens Around the World (The Adventist Kitchen)

Try these scrumptious recipes from around the world and your family will never again accuse you of serving the "same old stuff" all the time! Debby Shabo Wade, author of the highly popular Adventist Potluck Cookbook, is back again with more palate-pleasing recipes that have a decidedly international flair. Take a new twist on burritos with the African Bean Burrito, or heat things up with a little Indian Curry. Sample the succulent sauce of the plum with Vietnamese Spring Rolls, and wash it all down with a refreshing Orange Cooler from the tropics. From the daring to the delicate, the exotic to the commonplace, these recipes are fun, naturally low in fat and calories, and downright good!Book SpecsPaper BackPublisher: PPPAPrinted: 2000Pages: 158Table of ContentsDedication Introduction Section 1: Drinks Section 2: Breads Section 3: Salads Section 4: Entrees Section 5: Vegetables Section 6: Desserts Section 7: Miscellaneous Soups, sauces, dips Glossary Index