[AZUMA TEA] Kanoyama Ceremonial Organic Matcha (100g)

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SHINCHA 2024 - Japanese first flush Spring Green Tea - tea that has just been harvested and its freshest - The best quality tea!
* Producer : Azuma Tea Farm
* Origin : Wazuka, Kyoto - Japan
* Harvest : 2024 Shincha (first harvest of the year)
* Single cultivar (Okumidori おくみどり)
* Stone-milled
* Organic
* Usage : Ceremonial, straight Matcha, Usucha, Koicha
This Matcha is carefully stone-milled with Okumidori cultivar. Vibrant green color. Well-rounded aroma and rich umami flavor. Pesticide-free.
Deep green, well rounded aroma and rich umami flavour.
Smooth, nutty, and chocolatey, this Okumidori Matcha from Wazuka, Kyoto gets its distinctive rich flavour from skillful growing and strong firing. Grown at an elevation of 310m without the use of pesticides, Kanoyama's smooth yet bold taste makes it stand out in lattes and perfect for a bowl of Usucha.
Kanoyama Matcha is a vivid green Uji matcha made from the tea plant cultivar Okumidori. Cultivars are "cultivated varieties" identified for specific characteristics and propagated by cuttings to create a field of the same plant DNA. The Okumidori cultivar is known for having a strong taste and aroma.
Uses 100 % Wazuka (Kyoto) grown tea. No artificial coloring, preservative, or chemical additives.
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The Azuma Tea Farm is a family run, fourth generation tea farm in the mountains of Wazuka, Kyoto - Japan. Surrounded by mountains, water, clean air and rich soil, the Wazuka area is the main production region for world famous Uji tea.
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* PT. Indo Artisan Matcha adalah importir dan distributor Matcha dan Japanese tea nomor satu di Indonesia. Kami memiliki relasi yang sangat baik dengan berbagai petani di berbagai daerah di Jepang (Uji, Shizuoka, Kagoshima, Nishio, Shiga, Yame, Miyazaki, dll).
Produk kami adalah produk tangan pertama (langsung dari produsen/petani di Jepang).
Kami sangat selektif dalam memilih para produsen kami. Para produsen kami adalah yang TERBAIK yang ada di Jepang.